{"created":"2023-05-15T11:50:36.328560+00:00","id":12312,"links":{},"metadata":{"_buckets":{"deposit":"ad21efd3-e012-4a98-a4df-a08c1272d078"},"_deposit":{"created_by":1,"id":"12312","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"12312"},"status":"published"},"_oai":{"id":"oai:kanagawa-u.repo.nii.ac.jp:00012312","sets":["1176:1177:1178:1201"]},"author_link":["33264","33263"],"item_3_alternative_title_20":{"attribute_name":"その他の言語のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"The formation of the modern landowner Brewing industry and development― Point of view from the Shouchu industry areas（1）―"}]},"item_3_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2007-09-24","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"43","bibliographicPageStart":"29","bibliographicVolumeNumber":"162","bibliographic_titles":[{"bibliographic_title":"人文研究 : 神奈川大学人文学会誌"}]}]},"item_3_publisher_33":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"神奈川大学"}]},"item_3_source_id_10":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00123041","subitem_source_identifier_type":"NCID"}]},"item_3_source_id_8":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0287-7074","subitem_source_identifier_type":"ISSN"}]},"item_3_version_type_16":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"八久保, 厚志"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Hachikubo, Koshi"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-11-28"}],"displaytype":"detail","filename":"29-43.pdf","filesize":[{"value":"1.5 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"29-43.pdf","url":"https://kanagawa-u.repo.nii.ac.jp/record/12312/files/29-43.pdf"},"version_id":"b20c156d-cfc3-42f6-af8e-f9620fdb1b53"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"近代地主造業の形成と展開　―本格焼酎業地域からの視点（1）―","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"近代地主造業の形成と展開　―本格焼酎業地域からの視点（1）―"}]},"item_type_id":"3","owner":"1","path":["1201"],"pubdate":{"attribute_name":"公開日","attribute_value":"2009-10-05"},"publish_date":"2009-10-05","publish_status":"0","recid":"12312","relation_version_is_last":true,"title":["近代地主造業の形成と展開　―本格焼酎業地域からの視点（1）―"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-05-15T17:27:32.772448+00:00"}